KARIPAP HISTORY

A curry puff is a snack of Maritime Southeast Asian origin. It is a small pie consisting of curry with chicken and potatoes in a deep-fried or baked pastry shell. The consistency of the curry is quite thick to prevent it from oozing out of the snack. The pap or puff reflects the Fujian Chinese dialect 泡 (pop), which means bubble, blister and puffed. It is a truly Southeast Asian snack as it has Indian, Chinese or Malay elements.

OUR STORY

More than 16 years after we were founded in Maran, Pahang, Sullies Curry Puff is now one of the local's choices of frozen food for karipap.

Though we only come up with one product, we strive to provide quality nutrition to all Malaysians.

As we seek to bring natural goodness to Malaysians (and beyond), we continue to stay true to our love of the land and provide the finest and crispiest produce, just like in old times.